Basmati 1121 Rice
Basmati rice is long, slender and aromatic rice obtained by de husking the paddy. Quality of basmati rice is determined by its age. Older the rice’s age, greater its aroma, and taste! Basmati rice is used as a regular food in Northern parts of India whereas it is used only for special foods like biryani and fried rice in southern parts of India.Basmati rice is one of a very good source for carbohydrates which is essential for human energy.
Basmati rice has been cultivated in the Indian subcontinent for hundreds of years. Due to its low trans-fat and high carbohydrate content, the offered range is highly appreciated among our customers. In addition to this, it is known for its longer shelf life.
Features: Enhanced shelf life | High starch content | Rich aroma
It embodies all the attributes of a true Basmati rice Grain. It is pearl white grain, smooth, extra long and extra fine. It will be an important part of all quality rice recipes and on your platter to relish. On cooking, the grains fluff up to other than twice the unique length and won’t stick together or break.
Services offered
- Agriculture Consulting
- Custom farming rules
- Real-time rate shopping
- 100 freight shipments / month
The Challange
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